Turtle Cake

6 ingredients
9 steps

Ingredients

  • 1 box German chocolate cake mix
  • 1 (14 oz.) bag caramels
  • 1 stick margarine
  • 1/3 c. milk
  • 6 oz. chocolate chips
  • 1/2 c. chopped pecans

Directions

  1. 1
    Mix cake according to directions.
  2. 2
    Pour half of batter into floured and greased pan (9 x 13-inch).
  3. 3
    Bake at 350° for 20 minutes.
  4. 4
    While cake is baking, melt caramel and margarine and add milk.
  5. 5
    Mix and pour over cake while hot.
  6. 6
    Top with chocolate chips and nuts.
  7. 7
    Pour remaining batter over this.
  8. 8
    Spread evenly.
  9. 9
    Bake at 250° for 20 minutes, then bake at 350° for 10 minutes.

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