Turtle Cake
6 ingredients
9 steps
Ingredients
- 1 box German chocolate cake mix
- 1 (14 oz.) bag caramels
- 1 stick margarine
- 1/3 c. milk
- 6 oz. chocolate chips
- 1/2 c. chopped pecans
Directions
-
1Mix cake according to directions.
-
2Pour half of batter into floured and greased pan (9 x 13-inch).
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3Bake at 350° for 20 minutes.
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4While cake is baking, melt caramel and margarine and add milk.
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5Mix and pour over cake while hot.
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6Top with chocolate chips and nuts.
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7Pour remaining batter over this.
-
8Spread evenly.
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9Bake at 250° for 20 minutes, then bake at 350° for 10 minutes.
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