Turtle Cake

Directions

1. 1
   Combine cake mix and butter (preparing mix according to package directions).
2. 2
   Pour 1/2 of batter into a greased 13 x 9 x 2-inch pan.
3. 3
   Bake at 350° for 5 to 6 minutes or until cake puffs up and is still gooey.
4. 4
   Unwrap caramels.
5. 5
   Combine caramels and milk in top of double boiler and cook until caramels melt.
6. 6
   Pour caramel mixture over baked top layer.
7. 7
   Add nuts and chocolate chips over melted caramels.
8. 8
   Pour remaining batter over all.
9. 9
   Bake at 350° for 15 to 20 minutes.
10. 10
    Frost with whipped cream.