Turtle Cake

Directions

1. 1
   In double boiler, melt caramels and butter. Add sweetened milk to mixture. Prepare cake mix according to package directions. Pour 1/2 of batter in a 9 x 13 x 2-inch pan.
2. 2
   Bake 15 minutes at 350°. Pour caramel mixture over cake.
3. 3
   Then sprinkle chocolate chips and chopped walnuts over mixture.
4. 4
   Pour the other half of batter over all. Bake for another 20 to 30 minutes or until done.