Turtle Cake

Directions

1. 1
   Mix together cake mix, butter and milk and spread half of batter in greased and floured 9 x 13-inch pan.
2. 2
   Bake 5 minutes at 350°.
3. 3
   Melt together caramels and milk.
4. 4
   Layer over cake in pan, the melted caramels, the bag of chocolate chips and pecans.
5. 5
   Drop remaining batter on top by teaspoon.
6. 6
   Bake 20 minutes at 350°.
7. 7
   Do not overbake.