Turtle Cake
6 ingredients
5 steps
Ingredients
- 1 box German chocolate cake mix
- 1 (14 oz.) pkg. caramels
- 2 sticks butter
- 1 c. chocolate chips
- 1 c. evaporated milk
- 1 c. nuts
Directions
-
1Melt caramels, 1/2 stick butter and 1/2 cup milk.
-
2Mix cake as directed on box and add 1 1/2 sticks butter.
-
3Add 1/2 cup milk. Pour 1/2 batter in pan and bake for 7 minutes, then pour caramel mixture over evenly.
-
4Sprinkle chocolate chips and nuts.
-
5Pour on rest of batter and bake for 15 minutes at 350°.
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