Turtle Cake

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Mix cake according to instructions on box.
3. 3
   Grease and flour a 9 x 13-inch cake pan.
4. 4
   Put 1/4 cake batter in pan and bake for 15 minutes.
5. 5
   Melt caramels and butter with milk.
6. 6
   Pour melted caramel mixture over cake.
7. 7
   Pour remaining cake batter on top of caramel mixture.
8. 8
   Sprinkle with chocolate chips and pecans.
9. 9
   Bake for 25 minutes.