Turtle Cake
6 ingredients
10 steps
Ingredients
- 1 box German chocolate cake mix
- 1 can evaporated milk
- 1 1/2 sticks margarine
- 30 light caramels
- 1 (12 oz.) pkg. chocolate chips
- 1 pkg. pecans
Directions
-
1Place cake mix, margarine and 1/2 cup milk into bowl and mix. Separate and place half into a greased and floured 9 x 13-inch pan.
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2Set half aside.
-
3Bake this at 350° for 7 minutes and set aside.
-
4Place caramels and 1/2 cup milk into a pan and melt caramels.
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5Pour over baked cake mix.
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6Pour chocolate chips (do not melt) over caramels.
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7Pour nuts over chips.
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8Pour other half of cake mix over nuts.
-
9Bake at 350° for 15 minutes.
-
10Let set 12 hours at room temperature.
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