Turtle Cake

6 ingredients
6 steps

Ingredients

  • 1 German chocolate cake mix
  • 3/4 c. margarine
  • 1/2 c. canned Pet milk
  • 1 c. chopped nuts
  • 1 (14 oz.) pkg. caramels
  • 3/4 c. chocolate chips

Directions

  1. 1
    Make cake mix as directed on box. Pour half of the batter into a greased 9 x 13-inch pan.
  2. 2
    Bake at 350° for 15 minutes.
  3. 3
    Melt margarine, milk and caramels until smooth.
  4. 4
    Pour over baked layer. Sprinkle nuts and chips over mixture on the top.
  5. 5
    Bake at 350° for 20 minutes or until done.
  6. 6
    Cool and cover with chocolate frosting.

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