Turtle Cake

6 ingredients
7 steps

Ingredients

  • 1 German chocolate cake mix
  • 14 oz. caramels
  • 1 stick margarine
  • 1/2 c. evaporated milk
  • 1 c. chocolate chips
  • 1 c. pecans

Directions

  1. 1
    Mix cake mix according to package directions.
  2. 2
    Pour 1/2 of batter into 9 x 13-inch pan.
  3. 3
    Bake for 15 minutes at 350°.
  4. 4
    Melt caramels, margarine and milk on low heat.
  5. 5
    Pour this over baked cake.
  6. 6
    Sprinkle chocolate chips and pecans over caramel layer. For next layer, pour remaining cake batter on top.
  7. 7
    Bake 20 to 25 minutes at 350°.

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