Turtle Cake

Directions

1. 1
   Mix cake per package instructions.
2. 2
   Pour 1/2 of batter into greased and floured 9 x 13-inch pan.
3. 3
   Bake at 350° for 15 minutes. Melt caramels with milk and butter.
4. 4
   Sprinkle chocolate chips, pecans and caramel mixture over partially baked batter, then pour the rest of the batter on top.
5. 5
   Bake 25 minutes.
6. 6
   Serve warm with whipped cream if desired.