Turtle Custard Pie
5 ingredients
6 steps
Ingredients
- 1 (9 inch) chocolate cookie pie crust (can make your own)
- 14 cup caramel topping
- 3 large eggs
- 1 (14 ounce) can sweetened condensed milk
- 23 cup milk
Directions
-
1Heat oven to 350 degrees F.
-
2Spread caramel topping over bottom and sides of crust.
-
3Beat together remaining ingredients, pour into crust.
-
4Bake until knife inserted halfway between crust and center comes out clean, about 45-50 minutes.
-
5Cool at room temperature for one hour.
-
6Store in refrigerator.
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