Turtle Shells

5 ingredients
3 steps

Ingredients

  • 1 pkg. Aztesa salad shells
  • 1 (12 oz.) pkg. caramels
  • 1/2 c. canned sweetened condensed milk
  • 1 c. milk chocolate chips
  • 1 c. pecan pieces

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cut shells into 8 pie shaped wedges. Bake on ungreased baking sheets for 7 to 9 minutes or until golden brown.
  3. 3
    Remove shells and place on waxed paper.

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