Turtles

6 ingredients
8 steps

Ingredients

  • 1 c. margarine
  • 2 1/4 c. brown sugar
  • 1 (15 oz.) can Eagle Brand milk
  • 1 tsp. vanilla
  • 1 c. light corn syrup
  • dash of salt

Directions

  1. 1
    Melt margarine in 3 quart saucepan.
  2. 2
    Add sugar and salt. Stir.
  3. 3
    Blend in syrup.
  4. 4
    Add milk and stir.
  5. 5
    Heat mixture to 245° for about 10 to 12 minutes.
  6. 6
    Stir in vanilla.
  7. 7
    Pour into well buttered bowl.
  8. 8
    Cool.

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