Turtles
7 ingredients
3 steps
Ingredients
- 1 lb. light brown sugar
- 1/2 lb. butter
- 1 c. white Karo syrup
- 1 can Eagle Brand milk
- 1 (8 oz.) bag caramels
- 1 (8 oz.) bag chocolate morsels
- 1 jar peanuts
Directions
-
1Cook and stir constantly and vigorously; it burns easily. Cook until it forms a firm ball in cool water (remove from heat when testing).
-
2Pour into a 4-cup Pyrex cup and pour caramel over nuts already placed on greased cookie sheets.
-
3Spread with chocolate that has been melted.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Bakers Best, White Bread
Wise Woodworks
C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
White Chocolate
Madelaine Chocolate Novelties Inc
E NOVA 3
Brown sugar
E NOVA 2
Coco Light Syrup
Maya Gold
D NOVA 2
Light dressing, raspberry vinaigrette
D NOVA 4
Sliced Peaches In Extra Light Syrup
Spartan
A NOVA 3
More Recipes to Try
Creamcheese Zucchini Frenchtoast
9 ingredients
Chocolate Soda (With Homemade Chocolate Sauce!)
9 ingredients
Zucchini Noodles With Yogurt Pesto
13 ingredients
The Ultimate Chocolate Cake
13 ingredients
Creamy Broccoli Lemon Soup With Miso And French Lentils
15 ingredients
Deliciously Cheesy Crumb Chicken Casserole
16 ingredients
Chocolate Bacon Cookie Crunch
9 ingredients
Cape Carteret Oysters Williams--Aka Rockefeller
15 ingredients
Baba Ghanoush Smothered In Pomegranates
3 ingredients
Artichokes Pie With Sun-Dried Tomatoes
10 ingredients
Honey Spelt Bread For A Bread Machine
12 ingredients
Gluten-Free Vegan Breakfast Bake
18 ingredients