Two Bean Quinoa

12 ingredients
4 steps

Ingredients

  • 1/2 cups Quinoa, Uncooked
  • 1 cup Snow Cap Beans, Cooked
  • 1/2 cups Shelled Edamame Beans, Cooked
  • 1/4 whole English Cucumber, Thinly Sliced
  • 1/2 whole Avocado, diced
  • 1/2 cups Crumbled Feta Cheese
  • 1/4 cups Cilantro, Chopped
  • 1/2 cups Corn Salsa
  • 1/2 whole Lime, Juiced
  • 1 Tablespoon Olive Oil
  • Salt To Taste
  • Pepper To Taste

Directions

  1. 1
    Cook quinoa according to package directions.
  2. 2
    Combine all ingredients in a large bowl and mix until just combined, adjusting salt and pepper to taste.
  3. 3
    Refrigerate until cooled, at least 30 minutes, before serving.
  4. 4
    Enjoy!

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