Two Cheese Dip

5 ingredients
4 steps

Ingredients

  • 12 lb shredded cheddar cheese
  • 2 cups shredded American cheese (or velveeta)
  • 14 teaspoon garlic salt
  • 1 (4 ounce) jarchopped pimento pepper
  • 5 tablespoons mayonnaise

Directions

  1. 1
    Drain the pimentos.
  2. 2
    Pat them dry with a papertowl to make sure pimentos are nice and dry.
  3. 3
    In a medium bowl, mix together Cheddar cheese, American cheese, garlic salt, pimentos and mayo.
  4. 4
    Refrigerate covered until ready to serve.

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