Two Chip Cookies
11 ingredients
8 steps
Ingredients
- 1 cup butter, softened
- 34 cup sugar
- 34 cup packed brown sugar
- 2 eggs
- 2 teaspoons vanilla
- 2 12 cups flour
- 1 12 teaspoons baking soda
- 12 teaspoon salt
- 1 12 cups chopped walnuts
- 6 ounces vanilla chips
- 6 ounces peanut butter chips
Directions
-
1In lg bowl, cream butter and sugars.
-
2Add eggs, one at a time, beating well after each addition.
-
3Beat in vanilla.
-
4Mix the flour, baking soda and salt.
-
5Add to creamed mixture.
-
6Stir in walnuts and chips.
-
7Drop by TBS on ungreased sheet.
-
8Bake at 350* for 10 minutes, until golden.
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