Tzimmes Souffle
8 ingredients
8 steps
Ingredients
- 5 large eggs, separated
- 2 cups carrots, finely grated
- 1 cup sugar
- 1 cup matzo meal or 1 cup flour
- 1/2 cup canola oil
- 1 teaspoon lemon juice
- 2 tablespoons orange juice
- 6 -8 ounces crushed pineapple in syrup
Directions
-
1Preheat oven to 350 degrees.
-
2Spray a 9x9 inch square pan with cooking spray and set aside.
-
3In a large bowl, beat the egg whites until stiff.
-
4Using a spatula, fold in the carrots, sugar, and matzo meal.
-
5Fold in the egg yolks oil, lemon juice, orange juice, and pineapples with syrup.
-
6Pour into prepared baking dish.
-
7Bake for 40-45 minutes until top is golden brown.
-
8Scoop or spoon out of the pan to serve.
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