Uff-Da Tacos

Directions

1. 1
   Thaw dough.
2. 2
   Smear with 1 Tablespoon oil.
3. 3
   Let rise,covered with a breathable cloth,in a warm place until double its size.
4. 4
   Punch dough down and cut into 4 equal portions.
5. 5
   Heat oil as hot as you can make it.
6. 6
   Pat dough into a circle about 1/4 inch thick.
7. 7
   Fry in the hot oil, turning so that both sides are nicely browned.
8. 8
   Drain on paper towels.
9. 9
   Top with taco toppings, OR sprinkle with cinnamon/sugar or powdered sugar for elephant ears.