Ultimate Basic Birthday Yellow Cake (1 - Layer)

9 ingredients
9 steps

Ingredients

  • 3/4 cup all-purpose flour (do not sift the flour)
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/3 teaspoon salt (add just a pinch)
  • 1/3 cup and 2 . 5 tablespoons milk
  • 1 1/2 teaspoons vegetable oil
  • 8 teaspoons butter, softened (1/3 stick)
  • 1/3 tablespoon vanilla extract
  • 1 large egg

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cut wax paper to fit the bottom of a 9 x 1 1/2-inch round pan. Spray the pan with cooking spray, place the wax paper in the pan and spray the paper.
  3. 3
    In a large mixing bowl combine the flour, sugar, baking powder and salt, mixing well.
  4. 4
    Combine milk with vegetable oil and stir thoroughly.
  5. 5
    Add the milk/vegetable oil mixture, butter and vanilla to the flour mixture and beat with an electric mixer on medium to medium-high speed for 2 minutes, scraping sides of bowl as needed.
  6. 6
    Add the eggs and continue beating an additional 2 minutes. Pour batter into the prepared pan.
  7. 7
    Bake at 350° for 20 to 25 minutes or until a wooden pick inserted near center of cake comes out clean, or until cake springs back when touched lightly in the center.
  8. 8
    Cool cakes on wire racks for 15 minutes; remove from pans and cool completely.
  9. 9
    Frost as desired.

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