Ultimate Basic Birthday Yellow Cake (1 - Layer)
9 ingredients
9 steps
Ingredients
- 3/4 cup all-purpose flour (do not sift the flour)
- 1/2 cup granulated sugar
- 1 teaspoon baking powder
- 1/3 teaspoon salt (add just a pinch)
- 1/3 cup and 2 . 5 tablespoons milk
- 1 1/2 teaspoons vegetable oil
- 8 teaspoons butter, softened (1/3 stick)
- 1/3 tablespoon vanilla extract
- 1 large egg
Directions
-
1Preheat oven to 350°.
-
2Cut wax paper to fit the bottom of a 9 x 1 1/2-inch round pan. Spray the pan with cooking spray, place the wax paper in the pan and spray the paper.
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3In a large mixing bowl combine the flour, sugar, baking powder and salt, mixing well.
-
4Combine milk with vegetable oil and stir thoroughly.
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5Add the milk/vegetable oil mixture, butter and vanilla to the flour mixture and beat with an electric mixer on medium to medium-high speed for 2 minutes, scraping sides of bowl as needed.
-
6Add the eggs and continue beating an additional 2 minutes. Pour batter into the prepared pan.
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7Bake at 350° for 20 to 25 minutes or until a wooden pick inserted near center of cake comes out clean, or until cake springs back when touched lightly in the center.
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8Cool cakes on wire racks for 15 minutes; remove from pans and cool completely.
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9Frost as desired.
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