Ultimate Chocolate Chip Cookies

Name: Ultimate Chocolate Chip Cookies
Ingredients: 3/4 cups vegetable shortening butter flavor; 1 1/4 cup sugar brown, firmly packed; 2 tablespoons milk; 1 tablespoon vanilla extract; 1 each eggs; 1 3/4 cup flour, all-purpose; 1 teaspoon salt; 3/4 teaspoons baking soda; 1 cup chocolate chips semi-sweet; 1 cup pecans coarsely chopped, optional

10 ingredients

11 steps

Ingredients

3/4 cups vegetable shortening butter flavor
1 1/4 cup sugar brown, firmly packed
2 tablespoons milk
1 tablespoon vanilla extract
1 each eggs
1 3/4 cup flour, all-purpose
1 teaspoon salt
3/4 teaspoons baking soda
1 cup chocolate chips semi-sweet
1 cup pecans coarsely chopped, optional

Directions

1

Heat oven to 375F (190C).
2

Combine crisco, brown sugar, milk, and vanilla in large bowl.
3

Beat at medium speed of electric mixer until well blended.
4

Beat in egg.
5

Combine flour, salt, and baking soda.
6

Mix into creamed mixture at low speed until just blended.
7

Stir in chocolate chips and nuts.
8

Drop rounded tablespoonfuls of dough 3 inches apart onto ungreased baking sheet.
9

Bake at 375F (190C) for 8 to 10 minutes for chewy cookies (they will look light and moist-do not overbake), 11 to 13 minutes for crisp cookies.
10

Cool 2 minutes on baking sheet.
11

Remove to cooling rack.