Ultimate Tailgate Chili
10 ingredients
5 steps
Ingredients
- 3 lbs ground beef
- 1 large white onion, diced
- 1 teaspoon garlic salt
- 4 tablespoons chili powder
- 1 teaspoon cumin
- 3 (10 ounce) cans Rotel diced tomatoes (diced tomatoes with green peppers)
- 2 (4 ounce) cans tomato sauce
- 2 (16 ounce) cans ranch style beans, jalapeno flavor
- 1 cup beer
- salt & pepper
Directions
-
1In a large stock pot, start to brown beef. About half way through add onion and finish browning meat.
-
2Add garlic salt, chili powder, cumin, Rotel tomatoes, and tomato sauce. Stir well.
-
3Then add 2 cans of Jalapeno Ranch Style beans, beer, salt and pepper to taste.
-
4Simmer on low for 1 hour with the lid on, stir occasionally.
-
5Serve with cornbread and lots of cheese. :).
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