Ultimate Tailgate Chili

10 ingredients
5 steps

Ingredients

  • 3 lbs ground beef
  • 1 large white onion, diced
  • 1 teaspoon garlic salt
  • 4 tablespoons chili powder
  • 1 teaspoon cumin
  • 3 (10 ounce) cans Rotel diced tomatoes (diced tomatoes with green peppers)
  • 2 (4 ounce) cans tomato sauce
  • 2 (16 ounce) cans ranch style beans, jalapeno flavor
  • 1 cup beer
  • salt & pepper

Directions

  1. 1
    In a large stock pot, start to brown beef. About half way through add onion and finish browning meat.
  2. 2
    Add garlic salt, chili powder, cumin, Rotel tomatoes, and tomato sauce. Stir well.
  3. 3
    Then add 2 cans of Jalapeno Ranch Style beans, beer, salt and pepper to taste.
  4. 4
    Simmer on low for 1 hour with the lid on, stir occasionally.
  5. 5
    Serve with cornbread and lots of cheese. :).

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