Ultimate Warm Salsa

10 ingredients
5 steps

Ingredients

  • 7 small tomatoes or 7 medium tomatoes
  • 2 jalapenos, chopped
  • 1 serrano pepper, chopped and seeded
  • 1/2 onion, chopped
  • 1 tablespoon fresh cilantro, chopped
  • 1/8 - 1/4 cup olive oil
  • 1/2 teaspoon garlic
  • 1/4 teaspoon comino
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper

Directions

  1. 1
    Using a food processor, process the tomatoes to a chunky puree, do not liquify.
  2. 2
    In a large skillet or frying pan, heat the oil and add the peppers and onions.
  3. 3
    Saute until the onion softens and is clear 5-10 minutes.
  4. 4
    Add the tomato puree and spices. Simmer for 20-30 minutes or until desired consistency.
  5. 5
    Serve warm with tortilla chips.

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