Unfried Ice Cream Donuts

Directions

1. 1
   Preheat oven to 350°. Line baking sheet with aluminum foil. Toss cereal and I Can't Believe It's Not Butter!(R) Spread on sheet. Bake 6 minutes or until toasted. Cool completely.
2. 2
   Shape Breyers(R) Homemade Vanilla Ice Cream into 4 (1/2-cup) balls, then freeze 1 hour or until firm.
3. 3
   Evenly coat Ice Cream with cereal. Press to flatten slightly, then shape a hole in the center to make a donut shape. Freeze until ready to serve. Serve with BreyersTM Chocolate Flavored Ice Cream Sauce.
4. 4
   Arrange Ice Cream on serving plates. Drizzle, if desired with chocolate syrup.