Unleavened Bread
4 ingredients
5 steps
Ingredients
- 1 c. whole-wheat flour
- 1/2 tsp. salt
- 2 Tbsp. olive oil
- 6 Tbsp. water
Directions
-
1Combine all ingredients in a bowl together, using a fork to stir first.
-
2Then, use hands to combine ingredients into stiff dough.
-
3Dough will be sticky at first, but continue working dough until smooth and elastic.
-
4Pinch dough into 1-inch balls and flatten to about a 3-inch round.
-
5Bake in an oven or electric skillet at 400° until slightly browned.
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