Unpredictable Coconut Pie

7 ingredients
5 steps

Ingredients

  • 4 eggs, beaten
  • 1 3/4 c. sugar
  • 1/2 c. self-rising flour
  • 2 c. milk
  • 1/2 stick margarine, melted
  • 1 1/2 c. coconut
  • 1 tsp. vanilla

Directions

  1. 1
    Beat eggs, mix sugar and flour well.
  2. 2
    Add eggs then milk, margarine, vanilla and coconut.
  3. 3
    Pour into two (9-inch) pie pans or one deep pie pan.
  4. 4
    Bake at 350° for 30 to 45 minutes until coconut browns on top and pie is set.
  5. 5
    No pie crust is needed. Grease pie pan to eliminate pie from sticking to pan.

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