Unstuffed Tomatoes

9 ingredients
1 steps

Ingredients

  • 1/4 cup margarine
  • 6 slices stale bread, crumbled
  • 1 small onion, chopped
  • 1 clove garlic, minced
  • 4 cups chopped tomatoes
  • 1 teaspoon salt
  • 1/4 teaspoon dried sage
  • 1/4 teaspoon dried basil
  • 1/8 teaspoon ground black pepper

Directions

  1. 1
    Melt margarine in a large skillet over medium heat; saute bread, onion, and garlic in hot margarine until browned, 7 to 10 minutes. Add tomatoes; season with salt, sage, basil, and pepper. Continue cooking until the tomatoes are hot, another 7 to 10 minutes.

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