Upside-Down Ham Loaf

9 ingredients
5 steps

Ingredients

  • 2 Tbsp. Crisco
  • 2 Tbsp. brown sugar
  • 4 slices canned pineapple
  • 2 c. cooked, ground ham
  • 1/2 tsp. salt
  • 2 beaten eggs
  • 1/3 c. dry bread crumbs
  • 1 tsp. mustard
  • 1 tsp. minced onion

Directions

  1. 1
    Blend Crisco and sugar; spread over bottom of 8-inch skillet. Place pineapple on sugar.
  2. 2
    Combine ham, eggs, bread crumbs, mustard, onion and salt.
  3. 3
    Pack in skillet over sugar and pineapple.
  4. 4
    Cover and cook over very low heat for 25 to 30 minutes.
  5. 5
    Turn out on a large plate.

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