Upside down pineapple cheesecake

Directions

1. 1
   preheat oven to 325.
2. 2
   Spray a round nonstick pan with butter flavored Pam.
3. 3
   then sprinkle with brown sugar.
4. 4
   Place pineapple in design that you like putting cherries in the middle of pineapple.
5. 5
   Then make the crust as directed on the box.
6. 6
   Gently cover pineapple with crust mix.
7. 7
   bake for 45 min.
8. 8
   Cool
9. 9
   Make the cheese cake as directed on box when ready pour over crust and chill for at least two hours or freeze.
10. 10
    flip upside down cut and serve!