Upside-Down Pizza
8 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 1 pkg. dry spaghetti sauce mix
- 16 oz. tomato sauce or 1 can tomato soup and 1 can water
- 1 can crescent rolls
- 1/2 c. sour cream (optional)
- 1 c. shredded Mozzarella cheese
- 1/2 c. chopped onion
- 1/4 c. margarine
Directions
-
1Brown meat and onion; drain.
-
2Add spaghetti sauce mix and tomato sauce.
-
3Simmer 12 to 15 minutes.
-
4Pour into large casserole dish.
-
5Drop spoonfuls of sour cream on meat and cover with grated Mozzarella cheese.
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