Upside-Down Pizza
9 ingredients
5 steps
Ingredients
- 2 lb. ground beef
- 1 onion, chopped
- 1 pkg. spaghetti sauce mix
- 1 (16 oz.) can tomato sauce
- 1 can mushrooms, sliced
- 1 stick melted margarine
- 2 c. Mozzarella cheese, grated
- 1 small carton sour cream
- 1 pkg. refrigerated crescent rolls
Directions
-
1Cook ground beef and onion together and drain.
-
2Mix spaghetti sauce mix, tomato sauce, mushrooms, cheese, sour cream and half of the melted margarine together and pour in a baking dish.
-
3Unroll the crescent rolls over the mixture.
-
4Pour remaining margarine over the rolls.
-
5Bake until brown at about 400°.
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