Upside-Down Pizza

9 ingredients
5 steps

Ingredients

  • 2 lb. ground beef
  • 1 onion, chopped
  • 1 pkg. spaghetti sauce mix
  • 1 (16 oz.) can tomato sauce
  • 1 can mushrooms, sliced
  • 1 stick melted margarine
  • 2 c. Mozzarella cheese, grated
  • 1 small carton sour cream
  • 1 pkg. refrigerated crescent rolls

Directions

  1. 1
    Cook ground beef and onion together and drain.
  2. 2
    Mix spaghetti sauce mix, tomato sauce, mushrooms, cheese, sour cream and half of the melted margarine together and pour in a baking dish.
  3. 3
    Unroll the crescent rolls over the mixture.
  4. 4
    Pour remaining margarine over the rolls.
  5. 5
    Bake until brown at about 400°.

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