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Directions

1. 1
   You can either do this in the crockpot (just toss frozen meatballs into crockpot and cover with sauce, cook on low for 4-6 hours) or on the stove top (warm THAWED meatballs in skillet, add sauce and heat through).
2. 2
   Spoon meatballs onto rolls, add an extra spoonful of sauce (because if they aren't messy, they aren't good!
3. 3
   ), and top with cheese.
4. 4
   NOTE: Even though this uses 4 servings of meatballs, I usually get 6-8 servings out of this.