User Friendly Tapas

5 ingredients
4 steps

Ingredients

  • 1 lb about 4 servings frozen meatballs
  • 2 tablespoons fresh basil, torn into large pieces
  • 1 tablespoon fresh rosemary
  • 1 teaspoon fresh thyme
  • 2 cups tomato juice

Directions

  1. 1
    Put everything in your crockette/crockpot.
  2. 2
    Plug in/cook on low for 6-8 hours.
  3. 3
    Serve with toothpicks.
  4. 4
    This, of course, could be even easier by freezing the meatballs in the juice with the herbs.

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