V-8 Lasagna

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. lasagna noodles
  • 1 lb. hamburger
  • 1 can cream of mushroom soup
  • 1/2 tsp. onion powder
  • 1/2 tsp. oregano powder
  • 2 c. shredded Mozzarella cheese
  • 20 oz. V-8 juice

Directions

  1. 1
    In greased 9 x 13-inch pan, put uncooked noodles in 2 layers. Sprinkle raw or browned hamburger on top.
  2. 2
    Add soup, salt, pepper, onion salt and oregano.
  3. 3
    Top with 1 cup cheese.
  4. 4
    Pour V-8 juice over and then add remaining cheese.
  5. 5
    Bake 1 hour at 350°.

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