Valentine Daisy Cookies

7 ingredients
6 steps

Ingredients

  • 1/2 cup butter
  • 5 7/8 tablespoons shortening
  • 3/4 cup icing sugar
  • 1 7/16 cups plain flour
  • 1/2 baking powder
  • 3/4 cup corn flour
  • 1 tablespoon milk powder

Directions

  1. 1
    Beat well butter,icing sugar,baking powder and shortening.
  2. 2
    Add in rest of the ingredients and knead to form a smooth dough.
  3. 3
    Take a bit of dough and add in red colouring to it.
  4. 4
    Use daisy nozzle and pipe out daisy shapes with the plain dough on paper cups.
  5. 5
    Using another small daisy mould press out red dough on top to have double layering. Decorate as per your liking.
  6. 6
    Bake in preheated oven at 140C for 20-30mins .

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