Valeskas' Lemon Bread

8 ingredients
4 steps

Ingredients

  • 6 Tbsp. Crisco
  • 1 c. sugar
  • 2 beaten eggs
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. salt
  • 1/2 c. milk
  • grated rind of 1 lemon

Directions

  1. 1
    Cream the Crisco and sugar together. Add the eggs.
  2. 2
    Mix flour, baking powder, salt, milk and grated lemon rind.
  3. 3
    Bake in loaf pan or tube cake pan at 325° for 50 or 60 minutes.
  4. 4
    Top with the glaze.

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