Valley Salad
11 ingredients
1 steps
Ingredients
- 1 gal. cabbage, shredded
- 1/2 gal. sliced green tomatoes
- 1 qt. onions, sliced
- 4 Tbsp. mustard seed
- 2 Tbsp. ginger
- 2 Tbsp. salt
- 1 Tbsp. black pepper
- 2 Tbsp. turmeric
- 1 Tbsp. cinnamon
- 3 lb. brown sugar (white may be used)
- 1/2 gal. vinegar
Directions
-
1Mix well and boil for 20 minutes. Less vinegar will do. I add 1 tablespoon celery seed to mine. Seal while hot.
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