Vampire Bites

Directions

1. 1
   Combine the flour, baking soda and cinnamon in a medium bowl; set aside.
2. 2
   Beat the butter and sugar in a large bowl with an electric mixer until light and fluffy.
3. 3
   Add the egg; beat well.
4. 4
   Slowly add the flour mixture into the dough until blended.
5. 5
   A.
6. 6
   dd enough food coloring to tint the dough a bright red.
7. 7
   Cover the bowl with plastic wrap, and refrigerate at least 2 hours.
8. 8
   Preheat oven to 375 degrees.
9. 9
   Line the cookie sheet pans with the parchment paper.
10. 10
    Using a rolling pin, roll out the dough on a lightly floured surface to 1/4-inch thickness.
11. 11
    Use a lip shaped cookie cutter to cut out 24 lip shapes.
12. 12
    Or, you can form the dough into 24 balls and flatten each slightly to create free-form shaped lips using your hands to pinch and shape the dough.
13. 13
    Transfer these to the prepared cookie sheets.
14. 14
    Re-roll the scraps if necessary.
15. 15
    Sprinkle the cookies with red sugar.
16. 16
    Bake 7-10 minutes, or until light golden brown.
17. 17
    Remove from the oven, and immediately press an unwrapped MILKY WAY Fun Size chocolate bar piece into the center of each cookie.
18. 18
    Cool completely.
19. 19
    Use vanilla frosting to pipe fangs over the candy.