Vanilla Coco Iced Coffee

6 ingredients
9 steps

Ingredients

  • 25 g nescafe instant coffee
  • 1 liter vanilla ice cream
  • 1 can condensed milk
  • 10 g hintz Dutch-processed cocoa powder
  • 1 tablespoon vanilla essence
  • 4 glasses water

Directions

  1. 1
    Boil water.
  2. 2
    Add coffee.
  3. 3
    Boil for a few more minutes.
  4. 4
    Remove from heat.
  5. 5
    Put all the ingredients in a blender, except the ice cream, and blend well.
  6. 6
    Refrigerate.
  7. 7
    Serve chilled in 4 glasses with a scoop of ice cream on top and a sprinkle of a little cocoa powder!
  8. 8
    Enjoy this pretty coffee with a sweet smile on your lips!
  9. 9
    Drink away!

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