Vanilla Cupcakes

7 ingredients
7 steps

Ingredients

  • 125 g caster sugar
  • 125 g soft butter or 125 g margarine
  • 125 g self raising flour, sifted
  • 2 eggs, beaten
  • 2 tablespoons milk
  • half a teaspoon vanilla extract
  • milk chocolate chips (optional)

Directions

  1. 1
    1. Melt the butter in the microwave and pour into a bowl along with the sugar.
  2. 2
    2. Add the beaten eggs and whisk the mixture.
  3. 3
    3. Pour half of the flour into the bowl and whisk using a figure of eight. Then pour in the other half and do the same.
  4. 4
    4.Next pour in the milk and vanilla and whisk until well combined.
  5. 5
    5.Spoon the mixture into cupcake cases and put into the heated oven.
  6. 6
    6.Cook until brown.
  7. 7
    7.Leave to cool and then enjoy! (-:

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