Vanilla-Maple Syrup
2 ingredients
4 steps
Ingredients
- 1 1/2 cups maple syrup
- 1 vanilla beans, 3 inch, split lengthwise or 1/4 teaspoon vanilla extract
Directions
-
1Pour maple syrup into a medium saucepan.
-
2Scrape seeds from vanilla bean; add seeds and bean to syrup.
-
3Bring to a simmer over medium heat, and cook 5 minutes.
-
4Remove from heat; discard bean.
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