Vanilla Pudding

Directions

1. 1
   Combine the mix with the water in top of double boiler.
2. 2
   Place over boiling water; cook until thick.
3. 3
   Cover and cook 10 minutes or longer.
4. 4
   Add butter.
5. 5
   Add several spoonfuls of pudding to beaten egg; mix with remaining hot mixture.
6. 6
   Cook over hot water a little longer.
7. 7
   Remove from heat and cool.
8. 8
   Add vanilla.
9. 9
   May be filling for pies or cakes; also may be served as a plain pudding.