Veal Cutlets

7 ingredients
7 steps

Ingredients

  • veal cutlets
  • garlic powder
  • salt and pepper to taste
  • beaten egg
  • milk
  • cracker crumbs
  • butter

Directions

  1. 1
    Dip in beaten egg.
  2. 2
    Dip in milk and cracker crumbs.
  3. 3
    Coat well.
  4. 4
    Brown in butter.
  5. 5
    Place in casserole dish.
  6. 6
    Pour grease (butter) over meat.
  7. 7
    Bake 1/2 hour at 350°.

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