Veal Scallopini

Directions

1. 1
   Combine flour, salt, pepper and paprika.
2. 2
   Cut meat in bite size pieces.
3. 3
   Coat meat in flour mixture.
4. 4
   Brown meat in butter.
5. 5
   Place in 13 x 9-inch baking pan.
6. 6
   Drain mushrooms, reserving liquid.
7. 7
   Add water to mushroom liquid to make 1 cup.
8. 8
   Heat to boiling.
9. 9
   Dissolve bouillon cube in hot mixture.
10. 10
    Pour over meat.
11. 11
    Bake in moderate oven (350°) for 30 minutes.
12. 12
    Combine tomato sauce, green pepper and mushrooms.
13. 13
    Pour over meat.
14. 14
    Continue to bake for 15 minutes.