Veg-Bacon Bread

Directions

1. 1
   Preheat oven to 250°.
2. 2
   Cut all 30 biscuits into quarters.
3. 3
   Dip each piece in the melted butter and layer, 1/3 at a time, into a Bundt or small angel food cake pan.
4. 4
   Sprinkle half of bacon, cheese, onion and green pepper.
5. 5
   Repeat layers, ending with biscuits.
6. 6
   Sprinkle top with any butter or cheese left over.
7. 7
   Bake 40 to 45 minutes or until done.
8. 8
   Yields 1 loaf.