Veg Casserole

4 ingredients
3 steps

Ingredients

  • 1 large pkg. frozen vegetables (broccoli, carrots, chestnuts, etc. (I use 2)
  • 1 can mushroom soup
  • 1 can Cheddar cheese soup
  • 1 c. (scant) water

Directions

  1. 1
    Mix soups and water and add to vegetables.
  2. 2
    Sprinkle French fried onions on top.
  3. 3
    Bake 20 minutes at 350°.

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