Veg-Jitas

7 ingredients
6 steps

Ingredients

  • 4 veggie burgers
  • 2 ears of corn
  • 1 small onion, sliced
  • 1 small red pepper, sliced
  • 8 flour tortillas
  • 1 c. salsa
  • 1/2 c. low-fat sour cream

Directions

  1. 1
    Grill veggie burgers, corn, onions and peppers together. Transfer to a hot plate.
  2. 2
    Cut the burgers into long strips and add grilled vegetables.
  3. 3
    Place flour tortillas in aluminum foil to warm on grill (10 to 20 seconds).
  4. 4
    Remove from grill and wrap up veggie mixture evenly in each tortilla.
  5. 5
    Top each veg-jita with salsa and sour cream.
  6. 6
    Makes 4 servings.

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