Vegetable Baked Fish

12 ingredients
6 steps

Ingredients

  • 1/2 c. sliced zucchini
  • 1 sliced green pepper
  • 1 sliced tomato
  • 1 sliced onion
  • 1 lb. fillet fish
  • 1/4 tsp. salt
  • 1/8 tsp. pepper
  • 1/4 c. water
  • 1 Tbsp. butter
  • 1/8 tsp. paprika
  • 1/4 tsp. dill weed
  • 1/4 tsp. savory

Directions

  1. 1
    Place 1/2 of vegetables in baking dish.
  2. 2
    Season fish with herbs, salt and pepper and place on top of the vegetables.
  3. 3
    Cover with remaining vegetables.
  4. 4
    Add water.
  5. 5
    Dot with butter and sprinkle with paprika.
  6. 6
    Bake at 350° for 20 to 25 minutes.

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