Vegetable Ball

Name: Vegetable Ball
Ingredients: 2 (8 oz.) pkg. cream cheese; 1 medium can crushed pineapple; 1/2 c. finely chopped bell pepper; 1/2 c. grated carrots; 2 Tbsp. grated onion; 3 tsp. seasoning salt; 1/2 c. finely chopped pecans; another 1/2 c. finely chopped pecans to roll ball in

8 ingredients

7 steps

Ingredients

2 (8 oz.) pkg. cream cheese
1 medium can crushed pineapple
1/2 c. finely chopped bell pepper
1/2 c. grated carrots
2 Tbsp. grated onion
3 tsp. seasoning salt
1/2 c. finely chopped pecans
another 1/2 c. finely chopped pecans to roll ball in

Directions

1

It is most important to make sure all ingredients are well drained of excess liquid.
2

Use cheesecloth to strain pineapple and all vegetables.
3

After pineapple and vegetables are well drained, pour them into a large bowl.
4

Add cream cheese and remaining ingredients and mix well.
5

Cover bowl and place in refrigerator and chill until firm enough for you to shape into a ball.
6

Roll ball in 1/2 cup pecans.
7

Serve with Sociables crackers.