Vegetable Bars

Name: Vegetable Bars
Ingredients: 2 pkg. crescent rolls; 2 (8 oz.) pkg. cream cheese; 1 envelope Ranch dressing; 3/4 c. Miracle Whip; 3/4 c. any combination cheese (Monterey Jack, Cheddar, etc.); 3/4 green pepper, chopped fine; 3/4 c. green onion, chopped; 3/4 c. carrots, chopped fine; 3/4 c. mushrooms, chopped fine; 3/4 c. broccoli, chopped fine; 3/4 c. cauliflower, chopped

11 ingredients

8 steps

Ingredients

2 pkg. crescent rolls
2 (8 oz.) pkg. cream cheese
1 envelope Ranch dressing
3/4 c. Miracle Whip
3/4 c. any combination cheese (Monterey Jack, Cheddar, etc.)
3/4 green pepper, chopped fine
3/4 c. green onion, chopped
3/4 c. carrots, chopped fine
3/4 c. mushrooms, chopped fine
3/4 c. broccoli, chopped fine
3/4 c. cauliflower, chopped

Directions

1

Spray a large cookie sheet or large pizza pan with Pam. Spread crescent rolls on sheet to make a crust.
2

Bake 7 minutes at 350°.
3

Cool.
4

Mix together cream cheese, Ranch dressing and Miracle Whip.
5

Spread on crust.
6

Sprinkle vegetables on top of crust and cover with shredded cheese/cheeses.
7

Chill.
8

Cut into squares.